Wondering when I was going to make good on that long-lost threat to post Part Two of Seattle Girls’ Trip? Wonder no more! After a ridiculous delay, here it is. To be followed, maybe even tomorrow, by Part Three!Tucked into a corner of the Seattle Four Seasons’ art-filled lobby is ART Restaurant. Even if you’re not staying at the hotel full of ocean view rooms, the restaurant is a destination in its own right, offering a taste of that five-star service along with its tasty food.The first clue that this dining experience would be inextricably linked to the lighting was the sign.Inspired by the ferris wheel lurking outside on the Seattle waterfront, perhaps? This is the ART Lounge, which could be the definition of Mood Lighting.Waiting for your table at the bar near the soft glow of those LED-infused shelves, if you checked your coat, you’ll discover even the minor details are not minus aesthetics.As I perused the locavore menu, the green sheen in the air made sense. Any Pacific Northwest restaurant worth its west coast salt requires a market-to-table philosophy. Besides, Pike Place Market is practically right next door. Nor did I notice the subtle switch to a tangerine hue as the appetizers arrived. I was too busy inhaling the Potato Gnocchi with chanterelles and melted leeks as well as the Crazy Salad, which was not psycho but a delightful fresh mix of local greens. Home-made tortilla chips arrived in the brown paper with the sticker, which I thought was a little casual for a Four Seasons… but that didn’t stop me from wolfing them down. To the left of my wineglass, you can see the Dungeness Crab Cake Bites peeking out of the brown paper in their black pot. Heads up: they are deep-fried, which I did not expect. I prefer my Dungeness to taste like crab, not breading.It was after the appetizers were cleared that I really became obsessed with the radiance of the room. It reminded me of the spectrum lighting of the Muttart Conservatory glass pyramids in Edmonton, of all places. I used to stare down at those I. M. Pei-ish designs during desolate winter nights (that would be November through May) from my condo.Just because I have three wine glasses lined up here, don’t start thinking it was my vision. Because look! The color changed again. Back to the food. Emily, my dining companion, was in Locavore Carnivore mode, so she had the 8-ounce Beef Tenderloin but ducked out of the picture just in time. So annoying to dine with a blogger. I had the Seared Kodiak Halibut: Fennel, Miscela. Both dishes were delish.For dessert we split a Warm Cup O’ Chocolate Cake. Lovely.When the spectrum pivoted to pink…… I know it was a good time to leave, since my pants matched the current luminosity. But……before I got too smug about the tandem incandescence, it changed again.Rolling out to the steamy cityscape, I tried to resist admiring the Big Wheel, but it would become a constant thread throughout my Girls’ Weekend in Seattle. Now, after a night dining within the artful glow of ART, it seems like a perfect pairing.
Author: Tiffany
Calgary’s Top Chef Pastry Chef
If you happen to be at Raw Bar one evening, mulling the idea of dessert over a glass of Moscato, look no further than the woman on the left — the one that’s about to blow up on national television.Hotel Arts’ Pastry Chef Karine Moulin will hit the airwaves this Monday, as the fourth season of Top Chef Canada starts its weekly run on the Food Network. “It’s the hardest thing I’ve ever done,” Karine says of the culinary battle against 13 other chefs on the show. “It was a really tough competition.”Why did she choose the pastry profession? “I really enjoy the sweeter side of things,” says Karine, who was raised in Quebec. “I grew up always having something sweet after every meal, so it’s ingrained in me, I think.”Karine does the desserts for both restaurants at Hotel Arts. The dishes for Yellow Door Bistro are French-influenced, like the I’le Flottante above. Desserts for Raw Bar, like this Valhrona Dark Chocolate Pate, are Asian-inspired. That would be the lychee salad on top and the mandarin sorbet, if you’re wondering. And good to know that Katie Mayer, Hotel Arts Marketing & Media Relations Manager, isn’t above a little photo bomb action.Hand painted truffles, served at both restaurants, will help you wash down that wine. Come down yourself Monday nights. Raw Bar will be hosting weekly viewing parties for Top Chef Canada, which airs at 7pm Calgary time. Bon appetit!
New Atlas On Tiffany’s Map
If your internal compass always seems to point to Tiffany’s, there’s a new reason to head to Chinook Centre.Walk through those heavy doors into the hush of the hallowed jewelry hall and you’ll forget you’re at the mall.Invited for a sneak peak at the newest necklaces, bangles and earrings in the store, I got distracted by the eyewear.I know, probably a little more low-maintenance than you’re expecting, considering the gems on display right in front of me, but just look at these! Perfect for my upcoming polo trip to the desert.But to get me back on track, Sarah Geddes from Sass Communications ushered me into a back room reserved for customers who want to purchase their carats and karats in private. As Sarah put it, “A lot of nervous men have been in this room.” Today, it’s reserved for a select few, chosen to view the latest pieces of the Atlas Collection to arrive on the Calgary map.Crafted in 18 karat yellow, white or rose gold, as well as sterling silver, 30 new pieces have been added to the collection. Still using the signature Roman numerals symbolizing strength and freedom, these ones are cleaner, sleeker and more modern. I liked this smaller rose gold pendant to the right.The pendant I actually tried on was so large I didn’t even get the entire piece in the picture. Hashtag: second-rate selfie.Inspired not by Greek mythology but rather the clock held by Atlas outside Audrey Hepburn’s favorite store on Fifth Avenue, the iconic collection was introduced in 1995. With a $145 starting price point, it’s tempting to start your own collection.Because who doesn’t need a little Tiffany in their life?
The Parrot Is Back In Mission
With an icy nod to a species of the verge of extinction (Bus and Stan Fuller’s former decor mascot) Earl’s Tin Palace re-opened last night in Calgary, with an invitation-only VIP bash. With our weather right now, that sculpture should be good for weeks.
Normally I wouldn’t get overly excited about an Earls opening. The casual food and dining chain opens another restaurant every few months these days, both in Canada and the US. With their reliable, reasonably priced food and tasteful ambience (now that the parrots have flown the coop) it’s always a safe bet. But this particular Earls has a special place in my heart, because it’s in the heart of Mission, one of my favorite areas of Calgary.This is what Earls looked like after the June 2013 flood hit Fourth Street.This is the same corner (24th Ave and 4th St SW) from Fifth Street. I couldn’t get any closer because it was under several feet of water. Summer was ruined for the vibrant neighborhood. As work dragged on through the winter, I can’t tell you how many times people said to me, “Let’s meet at Earls Tin Palace.” But we couldn’t. It was still rebuilding after the flood.So last night, it was wonderful to walk in side and see this. A standing room only crowd having a fantastic time, while admiring the updates. The tired rows of Bombay Sapphire bottles above the bar are gone. Subtle bricks and wood accented by industrial style lighting give the room a fresh take.Calgary’s finest partiers included a Mongolian horseman, aka Jason Gogo.An army of Earls Girls kept up with the crowd hungry for sushi and sliders from their favorite haunt, now a Kitchen + Bar.The Earls re-opening ended up being a celebration of the big picture: Mission, back on its feet. Calgary, taking care of its own during the flood. My dear friend Cynthia Moore rocking blue leopard print after almost losing her life to flesh-eating disease one year ago this week. And me, with my nose intact after cancer surgery one year ago this month. Not to mention a few drinks in honor of the Best New Blog honor. Glad to see you back, Earls Tin Palace!
Best New Blog!
Home and Garden and… Fashion!
The clock is ticking on the countdown to the Calgary Home and Garden Show, Feb 27 – Mar 2. And since who couldn’t use a little Fashion with their Home&Garden, the event is kicking off with a fashion show, hosted by the Style Guys.(photo courtesy the Guys)
Alykhan Velji & Jason Krell, of humble Cowtown origins, have put their cowboy hats in the walk-in closet permanently. If you want to see the spring fashion trends they’ll pull from CrossIron Mills retailers, or local media personalities like CTV’s Aisling Tomei, Citytv’s Jill Belland or Virgin 98.5’s Danaye Maier strutting the BMO Centre catwalk, then you might want to enter the
BLUE BESOS HOME AND GARDEN SHOW GIVEAWAY!
For two free tickets, answer this sooper-dooper skill testing question: what kind of mall is CrossIron Mills? Send your answer to: tiffany [at] bluebesos [dot] com. The show is at the State Farm Main Stage this Thursday, February 27 at 7PM sharp. Therefore the contest ends soon!
Girls’ Trip to Seattle
Now that Valentine’s Day is in the rearview mirror, it’s time to spend some quality time with the girlfriends. I recently met up with one of my besties in the USA, for a girls’ weekend in Seattle. We arrived in the heart of downtown via the ferry from Bainbridge Island. Check out the new ferris wheel spinning on prime waterfront real estate. Taking a cue from the other cities in the ferris wheel club, like Singapore and London, Seattle built this baby in 2012. It costs 13 bucks for a ride on the Great Wheel, the official name, which I googled, because it was not uttered by anyone during our entire Girls’ Weekend. We resisted in the name of priorities: shopping.Instead, we drove off the ferry and a few blocks to our hotel, just down the street from that other iconic Seattle symbol I have never been to, the Space Needle. I don’t know what it is about cities and their towers (even Calgary has one) but it’s interesting to see the changing of the guard in the status symbol department from phallus to unity.If you’re not on a five-star budget but you require a hotel that’s hip enough to be your base camp for a weekend of dining and shopping, Hotel Andra is a good choice. Given a Swedish name to emphasize the Scandinavian decor – that “A” is supposed to have an umlaut over it – the boutique hotel opened in 2004.The rooms may not be the most stylish in the world (after all, Sweden has given us Ikea, not B&B Italia) but they are uncluttered, huge and have everything you may need, from a desk and flatscreen…… to a bar area, to a separate beauty area that doubles as a walk-through to the closet (not shown)…… to a modern bathroom…… with Swedish products, of course.
Meanwhile, just a few blocks away, the heart of the Seattle shopping district was bustling! On a late Saturday afternoon, I almost thought I was in New York. The buzz was that good. Seattle, I didn’t think you had it in you.Everywhere you turned, something was going on. I found this talented cellist outside Barneys. The Barney’s itself was a little disappointing — much smaller than San Francisco’s, and of course tiny compared to the flagship store in New York. But there was almost every shop you could ever want.We all know Seattle is the original Starbucks city. Which of course made me want a different brand — I’m always so contrary. But I was like a lemming to the sales, shopping up a storm. That Vicky’s Secret bag may be small, but it contains a lot of undies.The cool store window award goes to…… British fashion retailer All Saints.Here’s a rare and exclusive shot of my elusive friend Emily, who is beautiful but hates being photographed. Gotcha journalism, courtesy of yours truly. Sorry Emily. Yes, that’s right, I’m saying it in the most passive-aggressive Canadian way. I don’t mean it. You look wonderful, and besides, I need to include it —proof that this was indeed a girls’ weekend.The bargains were so good we actually ran out of time before we ran out of money. Back to the hotel, now lit up in moody blue. Or Blue Besos blue?No time to relax in the lofty lobby… we’re got to do a quick change to be on time for our dinner reservations. Next up, Art Restaurant & Lounge. Mmmm.
Vote for Best New Blog!
Hey everyone! Look at Blue Besos — it’s on the list of nominees for Best New Blog on the Canadian Blog Awards website.
Now here’s where I start to beg.
Please, please, please take a second to vote. It only takes a second because they don’t have any pesky requests for your personal email, etc. All you have to do is click the link above, scroll down to the Best New Blog section, click the circle beside Blue Besos (hopefully!) and click the VOTE button. The best part? You can do it from anywhere in the world!
Exposed at Christine Klassen’s New Digs
On a freezing cold evening last Thursday in Calgary, where we’ve been subject to an unusually lengthy slog of sub-zero temperatures sans chinooks, the Christine Klassen Gallery celebrated its new location on 50th Avenue SE, just east of Macleod Trail. No one seemed to mind that the gallery has moved from its downtown design district location. The free parking is a siren song. Nor was the lack of coat-check an issue. It was too cold inside to take them off anyhow. But the generously stocked bar kept us all warm enough to relegate our mittens to our pockets.The opening coincided with EXPOSURE 2014. The photography festival celebrates its first 10 years with Decade, an exhibition of photography curated by Vincent Varga. Decade is a showcase of mostly new works from a cross-section of accomplished photographers who have already been involved with Exposure.Keeping the focus on the important stuff here, the ART, I’d like to say that I’m not smiling because of the wine. Nor is it because I’m having a particularly good hair day (a rare occurrence). It’s actually because I found a photo that summed up my previous weekend.This 1955 photo by Fred Herzog encapsulates my carnivorous stay in Banff, where I binged on bison, elk and wild boar pate. Unfortunately, I don’t think the Meatateria is there anymore. Or it would have been high-priority on the itinerary.I loved this striking photo with Edvard Munch-ish clouds roiling above the Rockies.A bold use of blank space in Danny Singer’s photo, Bassano Summer Sky, gave it a painting-like appearance.The bonus of being at the Christine Klassen Gallery was being able to see her other exhibitions, like this photo by Colin Smith, who integrates trippy reflections into his prints. Meanwhile, Exposure continues for the rest of the month, in galleries in Banff, Canmore and Calgary.
Banff Romance Wrap-Up
The next day it was time to say goodbye to Buffalo Mountain Lodge, part of Canadian Rockies Mountain Resorts’ collection of rustic lodges and contemporary restaurants. Tucked away on Tunnel Mountain, even with free wifi and parking, the lodge seemed miles away from civilizaton. Yet it’s just a five-minute drive to the hustle and bustle of Banff Avenue.Although your commute may be extended if you slow down for wild animal photo ops, which are almost guaranteed when you go to Banff.In the charming mountain town of Banff, on the corner of Bear and Caribou (most of the streets in town are named for animals) you’re positioned to begin Romantic Activity #6: Gallery Tour.At Canada House Gallery, they have an enormous selection of works by Canadian artists. After 40 years the gallery is still a powerful presence in the Canadian art scene. Many buyers drive in from Edmonton or Calgary to Banff, not for the ski hills, but the art.Even though I’m a sucker for any art featuring a horse, look carefully at the paintings in the background. They’re a sneak peek from the Animal Farm reception at the gallery this Saturday, Feb.8. Painter Grant Leier will be in attendance. Further down Bear Street you’ll find the Willock and Sax Gallery, which carries Western Canadian art, focusing on our fine Alberta artists. And in the other direction is the Whyte Museum. Which I fully intend to visit one day.If you’re running out of time, like we were, keep your eyes peeled for the public art sprinkled throughout Banff. Currently, some displays are more patriotic in nature. Yeah!Even if you’re rushing to hit the highway, you can still carve out time for a coffee from Wild Flour Bakery, since it too is on Bear Street. Not only do their goodies taste delicious (I recommend the mint Nanaimo bar: not too creamy, not too minty, with a thick layer of solid chocolate on top and a bottom layer that doesn’t flake apart. Can you tell I’m a connoisseur? I have to be! I grew up a short ferry ride away from Nanaimo) they are all kinds of gluten-free, vegan and artisan.
Goodbye Banff! You definitely came through in the romance department. How will Valentine’s Day top this?